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What is Sun Chlorella "A"?

Today's major health problems are the result of disorders within our cells. Healthy cell metabolism and renewal are dependent on proper nutritional balance and nucleic acids. No vitamins or mineral can replace the value of whole foods.

Chlorella is a nutrient-dense superfood that provides more than 20 different vitamins and minerals, an abundance of naturally occurring Beta Carotene (Provitamin A), B12 as well as 18 Amino Acids, including all of the essential amino and fatty acids. It is particularly rich in lysine, which is often lacking in our high wheat American diet.

Chlorella, one of the highest natural sources of chlorophyll, contains 20 times the chlorophyll of alfalfa, nearly 10 times that of spirulina, 8 times that of wheat grass and 10 times that of barley grass.

What's more, each of Chlorella's cells are a self sufficient organism with all of the plant's life function taking place inside the cell that results in an unusually high concentration of nutrients in the Chlorella plant (chlorella is 50-60 percent protein compared to rice; 7 percent and soybeans; 39 percent).

Additionally chlorella contains a variety of minerals like iron and iodine as well as zinc.

As a nutritionally balanced whole food, chlorella is the perfect complement to any supplement. Without the proper nutritional balance our bodies may waste up to 95 percent of the high potency vitamins and minerals we take.

So before you reach for anything else, reach for Sun Chlorella "A".

by Dr. Betty Kamen -- noted nutritionist and internationally known author, lecturer and radio-TV host in the nutritional-health field. More than 500 articles written by Dr. Kamen have been published in national health (and other) magazines. She also has had 17 books published. 

For decades, scientists and nutritionists have known about the marvellous nutritional value of chlorella.

But for many years, one seemingly insurmountable problem remained: The outer cell wall of chlorella was thick and impenetrable. And all previous attempts to break down that wall with heat or chemicals negatively affected its nutritional content. Chlorella was like a great present that could not be opened.

But then, in 1981, Sun Chlorella of Japan scored a significant nutritional breakthrough. It developed its patented DYNO-MILL process.

The DYNO-MILL process is able to pulverize the thick outer wall of the chlorella cell without heat or chemicals.

Finally, the cell wall could be broken down without damaging chlorella delicate enzymes, ensuring full nutritional value.

This means you can get twice as much chlorella nutrition with Sun Chlorella "A" than with any other chlorella or green food product.

But that's not all. Sun Chlorella "A" is grown in pure, clean water, free from toxins and contaminants. It is 100% pure and natural with nothing added and nothing lost.

After 35 years of testing and after pouring countless millions of dollars into research and development, Sun Chlorella "A" boasts the industry's highest quality control.